iSensenet.net

  • Cumin-Lime Shrimp With Ginger

    15 Mins
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    Ingredients 1½pounds shrimp, peeled and deveined (16 to 20 shrimp) 1teaspoon ground cumin Kosher salt 3tablespoons olive oil 1½teaspoons grated ginger 1teaspoon grated garlic Pinch of red-pepper flakes (optional) ¼cup lime juice 1teaspoon lime zest 3tablespoons roughly chopped cilantro Flaky salt (optional) Step 1 In a large bowl, toss together the shrimp and the cumin […]

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  • Veal Piccata with Lemon and Capers

    15 Mins
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    Ingredients 1 pound (16-ounces) thinly sliced veal cutlets (about 7 to 8 slices of veal) 1/3 cup (44 grams) all-purpose unbleached flour 2 Tbsp. olive oil 3 Tbsp. butter – divided 1/2 cup ( 117.6 grams) white wine 1 Tbsp. capers 2 lemons- juiced salt and pepper to taste optional: 1/4 cup (58.8 grams) clear […]

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  • Italian Baked Stuffed Clams Oreganata

    40 Mins
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    Ingredients ½ cup 1 stick unsalted Butter 2 medium shallots minced 2 cloves garlic minced ½ cup panko breadcrumbs 1 teaspoon lemon zest 2 tablespoons Lemon juice ½ teaspoon dried oregano ½ teaspoon crushed red pepper flakes 1 tablespoon minced fresh Italian parsley plus more for garnish ¼ cup grated Pecorino Romano cheese ½ cup […]

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  • New England style stuffed clams

    45 Mins
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    Ingredients 8 clams large, quahogs or cherrystone 3 tablespoon unsalted butter ½ onion 1 clove garlic large (2 small) ¼ red pepper 1 cup fresh breadcrumbs loosely packed 2 tablespoon fresh parsley finely chopped 1 tablespoon lemon juice ¼ cup parmesan finely grated ⅛ teaspoon cayenne pepper (to taste – I used ¼ teaspoon and […]

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  • Turkey Gravy From Scratch

    9 Hour Plus Cooling
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    Ingredients For the Turkey Stock 4 tablespoons butter, more if necessary for gravy, and for seasoning (optional) 6 turkey legs or other dark meat turkey parts (thighs, wings, etc.), to make about 6 pounds Salt and black pepper 1 medium onion, peeled and stuck with 3 cloves 3 large carrots, peeled and cut into large […]

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  • Turkey Gravy

    25 Mins
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    Ingredients 7 tablespoons turkey fat, left in roasting pan 6 tablespoons flour, preferably instant or all-purpose ½ cup white wine 4 to 5 cups turkey stock or chicken stock Kosher salt and black pepper Step 1 Pour off all but 7 or so tablespoons turkey fat from the roasting pan, and set the pan on […]

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  • Spatchcock Turkey

    3 Hour
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    Ingredients 1 (12- to 15-lb.) turkey, neck and giblets removed 1 Tbsp. kosher salt 2 tsp. dark brown sugar 1 tsp. ground black pepper 1 tsp. rubbed sage 1 tsp. ground thyme 1 tsp. chili powder 1 tsp. smoked paprika 1 tsp. granulated garlic 1 tsp. onion powder 6 Tbsp. olive oil, divided Preheat the […]

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  • Roast Spatchcock Turkey

    1 Hour
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    Ingredients 18- to 12-pound turkey 10 garlic cloves, peeled and lightly crushed, more to taste 1 branch fresh tarragon or thyme separated into sprigs, or ½ teaspoon dried thyme or tarragon ⅓ cup extra virgin olive oil or butter Salt and pepper to taste Step 1 Heat oven to 450 degrees. Put turkey on a […]

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  • Turkey Soup

    1 Hour 15 Mins
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    Ingredients 3tablespoons unsalted butter 1large yellow onion, chopped 3medium carrots, diced (2 cups) 2 to 3ribs celery, diced (1½ cups) 4large garlic cloves, minced (2 tablespoons) 2teaspoons fresh thyme leaves, or 1 teaspoon dried 12cups (3 quarts) turkey or chicken broth Kosher salt (such as Diamond Crystal) Black pepper 2cups dried egg noodles 3cups cooked, […]

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  • Lemony White Bean Soup With Turkey and Greens

    45 Mins
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    Ingredients 3tablespoons olive oil 1large onion, diced 1large carrot, diced 1bunch sturdy greens, such as kale, broccoli rabe, mustard greens or collard greens 1tablespoon tomato paste ¾teaspoon ground cumin, plus more to taste ⅛teaspoon red-pepper flakes, plus more to taste ½pound ground turkey 3garlic cloves, minced 1tablespoon finely grated fresh ginger 1teaspoon kosher salt, plus […]

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