-
Spatchcock Turkey
3 HourComments Off on Spatchcock TurkeyIngredients 1 (12- to 15-lb.) turkey, neck and giblets removed 1 Tbsp. kosher salt 2 tsp. dark brown sugar 1 tsp. ground black pepper 1 tsp. rubbed sage 1 tsp. ground thyme 1 tsp. chili powder 1 tsp. smoked paprika 1 tsp. granulated garlic 1 tsp. onion powder 6 Tbsp. olive oil, divided Preheat the […]
Recipe by admin
-
Roast Spatchcock Turkey
1 HourComments Off on Roast Spatchcock TurkeyIngredients 18- to 12-pound turkey 10 garlic cloves, peeled and lightly crushed, more to taste 1 branch fresh tarragon or thyme separated into sprigs, or ½ teaspoon dried thyme or tarragon ⅓ cup extra virgin olive oil or butter Salt and pepper to taste Step 1 Heat oven to 450 degrees. Put turkey on a […]
Recipe by admin
-
Turkey Soup
1 Hour 15 MinsComments Off on Turkey SoupIngredients 3tablespoons unsalted butter 1large yellow onion, chopped 3medium carrots, diced (2 cups) 2 to 3ribs celery, diced (1½ cups) 4large garlic cloves, minced (2 tablespoons) 2teaspoons fresh thyme leaves, or 1 teaspoon dried 12cups (3 quarts) turkey or chicken broth Kosher salt (such as Diamond Crystal) Black pepper 2cups dried egg noodles 3cups cooked, […]
Recipe by admin
-
Lemony White Bean Soup With Turkey and Greens
45 MinsComments Off on Lemony White Bean Soup With Turkey and GreensIngredients 3tablespoons olive oil 1large onion, diced 1large carrot, diced 1bunch sturdy greens, such as kale, broccoli rabe, mustard greens or collard greens 1tablespoon tomato paste ¾teaspoon ground cumin, plus more to taste ⅛teaspoon red-pepper flakes, plus more to taste ½pound ground turkey 3garlic cloves, minced 1tablespoon finely grated fresh ginger 1teaspoon kosher salt, plus […]
Recipe by admin
-
Cauliflower Shawarma With Spicy Tahini
45 MinsComments Off on Cauliflower Shawarma With Spicy TahiniIngredients For the Cauliflower 5 tablespoons extra-virgin olive oil, plus more as needed 1¼ teaspoons ground cumin 1¼ teaspoons sweet paprika ¾ teaspoon fine sea or table salt, plus more as needed 1 teaspoon ground coriander ¼ teaspoon ground turmeric ¼ teaspoon freshly ground black pepper Pinch of ground cayenne 1large head cauliflower (about 2½ […]
Recipe by admin
-
Lemon-Garlic Linguine
30 MinsComments Off on Lemon-Garlic LinguineIngredients Salt 1pound linguine 8tablespoons unsalted butter 3garlic cloves, peeled 1large lemon Black pepper Grated Parmesan, lemon zest, crushed red pepper, parsley or a combination, for garnish (optional) Step 1 Bring a large pot of salted water to a boil. Add the linguine and cook until al dente. Reserve 2 cups pasta water, then drain […]
Recipe by admin
-
Midnight Pasta With Garlic, Anchovy, Capers and Red Pepper
30 MinsComments Off on Midnight Pasta With Garlic, Anchovy, Capers and Red PepperIngredients ½ pound spaghetti Salt 3tablespoons extra virgin olive oil 4garlic cloves, peeled and roughly chopped 4anchovy filets, rinsed and roughly chopped 1tablespoon capers, rinsed and roughly chopped ½teaspoon red pepper flakes, or to taste 2tablespoons chopped parsley, optional Parmesan for grating, optional Step 1 Put the spaghetti in a large pot of well-salted rapidly […]
Recipe by admin
-
Fire-Roasted Pasta e Fagioli
1 Hour 15 MinsComments Off on Fire-Roasted Pasta e FagioliIngredients 1 pound plum tomatoes, cored and halved lengthwise (about 4 tomatoes) 1 medium (8-ounce) red bell pepper, halved lengthwise 1/4 cup extra-virgin olive oil, divided, plus more for garnish 2 teaspoons kosher salt, divided 1 (4-ounce) package diced pancetta (1/2 cup) 1 medium (8-ounce) yellow onion, finely chopped (about 1 cup) 1 large (5-ounce) […]
Recipe by admin
-
Limoncello and Whiskey Shrimp
50 MinsComments Off on Limoncello and Whiskey ShrimpIngredients 1 pound peeled and deveined raw jumbo shrimp, tail-on 4 (3- x 1-inch) lemon peel strips (from 1 medium lemon) 1 tablespoon extra-virgin olive oil 2 teaspoons (1/3 ounce) limoncello (lemon liqueur) 1/2 teaspoon finely chopped fresh rosemary 3/4 teaspoon black pepper, divided 1/2 teaspoon kosher salt, divided 1 medium bunch celery (about 1 […]
Recipe by admin
-
Dirty Martini Pork Chops
30 MinsComments Off on Dirty Martini Pork ChopsIngredients 2 1/2 pounds pork shoulder chops (3/4 to 1 inch thick) 1 teaspoon finely chopped fresh rosemary 3/4 teaspoon kosher salt 1/2 teaspoon black pepper 2 tablespoons canola oil 3 tablespoons cold unsalted butter, cut into cubes, divided 8 garlic cloves, smashed 1 1/4 cups pitted Castelvetrano olives, plus 2 teaspoons olive brine, divided […]
Recipe by admin