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Extra-Crispy Fried Fish
25 MinsComments Off on Extra-Crispy Fried FishIngredients Dredge ¼ cup plus 1 tablespoon white rice flour (about 1 3/8 ounces) ¼ cup tapioca flour (about 1 1/8 ounces) 1 teaspoon kosher salt ½ teaspoon black pepper Batter ½ cup plus 2 tablespoons white rice flour (about 2 5/8 ounces) ½ cup tapioca flour (about 2 1/8 ounces) 1 ¼ teaspoons onion powder […]
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Catfish Tacos Recipe with Slaw
55 MinsComments Off on Catfish Tacos Recipe with SlawIngredients 1 pound skinless catfish fillets, cut into 16 pieces ¾ cup whole buttermilk ½ cup fine yellow cornmeal ½ cup panko (Japanese-style breadcrumbs) 2 tablespoons Cajun seasoning (such as Slap Ya Mama) ¾ teaspoon kosher salt, divided ¼ cup mayonnaise 2 tablespoons fresh lime juice (from 1 lime) ¼ teaspoon black pepper 2 cups […]
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Blackberry Frozen Yogurt Pie With Cracker Crust
40 MinsComments Off on Blackberry Frozen Yogurt Pie With Cracker CrustIngredients FOR THE CRUST: 6 ounces/170 grams Ritz crackers or saltines (about 50 crackers) 1 tablespoon granulated sugar ¼ teaspoon kosher salt (Diamond Crystal) 6 tablespoons/85 grams unsalted butter, melted and cooled FOR THE FILLING: 6 ounces/170 grams fresh or frozen blackberries 1 tablespoon granulated sugar 1 tablespoon fresh lemon juice 1 cup/240 milliliters heavy […]
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Smoke-Roasted Chicken Thighs With Paprika
45 MinsComments Off on Smoke-Roasted Chicken Thighs With PaprikaIngredients 1 tablespoon sweet paprika 2 tablespoons hot paprika 2 tablespoons honey 1 tablespoon lemon juice 4 cloves garlic, peeled and minced 2 tablespoons softened butter 8 bone-in chicken thighs (about 3½ pounds) Kosher salt freshly ground black pepper to taste Lemon wedges, for garnish Mint leaves, for garnish PREPARATION Build a fire in a […]
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Grilled Zucchini Ribbons
60 MinsComments Off on Grilled Zucchini RibbonsIngredients Vegetable oil, for the grill grates 8 tablespoons (1 stick) unsalted butter or extra-virgin olive oil 1 garlic clove, minced 3 tablespoons barbecue rub or spice mix 1 teaspoon finely grated lemon zest 6 medium-small zucchini (6 ounces each) Kosher salt PREPARATION Set up your grill for direct grilling and heat to high (450 […]
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Grilled Za’atar Chicken With Garlic Yogurt and Cilantro
30 MinsComments Off on Grilled Za’atar Chicken With Garlic Yogurt and CilantroIngredients 6 garlic cloves, finely grated, pressed, or minced 2 lemons, zested 1 cup plain whole-milk yogurt ¼ cup chopped fresh cilantro, plus more sprigs for garnish 3 tablespoons extra-virgin olive oil, plus more for serving 1 ½ tablespoons za’atar, plus more for serving 1 tablespoon chopped fresh oregano or marjoram, plus more sprigs for […]
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Sazón-Spiced Shrimp and Okra
15Comments Off on Sazón-Spiced Shrimp and OkraIngredients 4 tablespoons grapeseed or other neutral oil 1 pound okra, stem ends trimmed, halved lengthwise Kosher salt ½ small yellow onion, finely chopped (1/3 cup) 2 garlic cloves, sliced 1 jalapeño, thinly sliced 1 pound large shrimp, shelled and deveined 2 teaspoons sazón, homemade or store-bought ¼ cup chopped fresh cilantro 1 lime, halved […]
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Shawarma-Style Chicken and Mushroom Kebabs
2 Hrs 25 MinsComments Off on Shawarma-Style Chicken and Mushroom KebabsIngredients 2 pounds boneless, skinless chicken thighs 1/2 cup plus 2 tablespoons olive oil, divided 11 medium garlic cloves 1/4 cup fresh lemon juice 2 tablespoons tomato paste 1 1/2 tablespoons toasted cumin seeds 1 tablespoon paprika 1 tablespoon kosher salt 2 teaspoons black pepper 1/2 teaspoon cayenne pepper 1/2 medium-size red onion 1 pound […]
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Tahini-Marinated Chicken Thighs with Cucumber-and-Tomato Salad
8 Hrs 20 MinsComments Off on Tahini-Marinated Chicken Thighs with Cucumber-and-Tomato SaladIngredients CHICKEN: 1/4 cup tahini (sesame seed paste), well stirred 3 tablespoons finely chopped fresh flat-leaf parsley 3 tablespoons olive oil 3 tablespoons water 1 tablespoon finely chopped fresh rosemary 2 teaspoons grated lemon rind 2 tablespoons fresh lemon juice 1/2 teaspoon crushed red pepper 1 garlic clove, finely grated 1 small shallot, finely grated […]
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Baked Spaghetti Squash
1 Hour 10 MinsComments Off on Baked Spaghetti SquashIngredients 1 large (3- to 4-pound) spaghetti squash, halved lengthwise and seeded 3 tablespoons extra-virgin olive oil Kosher salt and black pepper 1 cup freshly grated Parmesan ½ cup panko 1 garlic clove, grated 1 teaspoon fresh thyme leaves 8 ounces mozzarella, cut into 1/2-inch cubes (optional) PREPARATION Heat the oven to 450 degrees. Brush […]
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